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Cooking with Yogurt


Cooking with Yogurt

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    Available in PDF Format | Cooking with Yogurt.pdf | English
    Bapsi Nariman(Author)
For every occasion and every course, there are vegetarian and non-vegetarian recipes from different cuisine, with very little oil usage. Each one of them has a unique appeal and distinct flavour - yogurt being the common ingredient, which is used in different ways.

Bapsi Nariman is the highly acclaimed author of a number of cookbooks. She has written articles on the various aspects of cuisine, both at home and abroad.

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  • Pdf

*An electronic version of a printed book that can be read on a computer or handheld device designed specifically for this purpose.

Formats for this Ebook

Required Software Any PDF Reader, Apple Preview
Supported Devices Windows PC/PocketPC, Mac OS, Linux OS, Apple iPhone/iPod Touch.
# of Devices Unlimited
Flowing Text / Pages Pages
Printable? Yes

Book details

  • PDF | 112 pages
  • Bapsi Nariman(Author)
  • Rupa & Co (8 Jan. 2003)
  • English
  • 10
  • Food & Drink
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